{"product_id":"pierre-vincent-bourgogne-pinot-noir-2023-750ml-50s56e","title":"Pierre Vincent Bourgogne Pinot Noir - 2023 (750ml)","description":"\u003cp\u003e\u003cstrong data-start=\"4672\" data-end=\"4689\"\u003eGrape variety\u003c\/strong\u003e: Pinot Noir.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-start=\"4707\" data-end=\"4718\"\u003eSurface\u003c\/strong\u003e: Le Champ l’Huillier (0.6871 ha at Corpeau), Monpoulain (0.2045 ha at Volnay), Les Grands Clous Perrons (0.1957 ha at Meursault).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-start=\"4853\" data-end=\"4864\"\u003ePlanted\u003c\/strong\u003e: Between 1951 and 1972.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-start=\"4893\" data-end=\"4901\"\u003eSoil\u003c\/strong\u003e: Deep clay for Le Champ l’Huillier.\u003c\/p\u003e\n\u003cp data-start=\"4941\" data-end=\"5099\"\u003eThe soils are tilled then grassed over. Minimum treatments. Manual harvest with systematic sorting. Precise choice of harvest date based on maturity checks.\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eVinification\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e100% destemmed.\u003c\/p\u003e\n\u003cp\u003eCold pre-fermentation maceration followed by 15 days in vat.\u003c\/p\u003e\n\u003cp\u003eAround 15% aged in new oak barrels and 15% in amphorae for 18 months, followed by racking into stainless steel vats before bottling.\u003c\/p\u003e","brand":"Pierre Vincent","offers":[{"title":"750ml","offer_id":44448368066673,"sku":"VincentPN23","price":24.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/5407\/6785\/files\/ewhlhoudkvem_17040061-d56b-4abd-b4cf-3f7678539c2d.jpg?v=1788459479","url":"https:\/\/cellar-us.com\/products\/pierre-vincent-bourgogne-pinot-noir-2023-750ml-50s56e","provider":"CELLAR","version":"1.0","type":"link"}