Size1L

Decrease quantity Increase quantity

Add to cart

 

 

• Single estate sugarcane spirit produced by the historic Pacheco family in Uruapan, Michoacán
• Blend of 50% fresh pressed sugarcane and 50% molasses
• D.O., single estate molasses & fresh sugarcane cultivated over 4,000 feet above sea level; pressed using a water-powered mill
• Fresh sugarcane open-air fermented 11 days; molasses close-fermented for 48 hours
• Cane juice distilled twice in 1,000-liter, wood-fired, copper pot stills
• Molasses distilled using a short, French-style column still